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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
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REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20190123T020000Z
DTEND:20190123T050000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Vintage's Select Brandy Dinner from DW Distillery.
DESCRIPTION:Four Course Pairing menu with Vintner's Select Brandy from DW Distilling. First Course: Carrot Cardamon Soup 2016 Dusted Valley Chardonnay "Golden Nights" Second Course: Almond-Caramelized Maple Leaf Duck Breast with brandy-amaretto jus 2012 Tamarack Pinot Noir "French Connection" Third Course: Berkshire Pork Tenderloin Medallions with sharp cheddar polenta & dried cherry brandy sauce 2015 Eternal Cabernet Sauvignon "Dried Cherry Sidecar" Fourth Course: Brandy Cr me Brulee 2015 Poston Cabernet Sauvignon "Brandy Milk Punch"
X-ALT-DESC;FMTTYPE=text/html:Four Course Pairing menu with Vintner&#39\;s Select Brandy from DW Distilling. First Course: Carrot Cardamon Soup 2016 Dusted Valley Chardonnay &quot\;Golden Nights&quot\; Second Course: Almond-Caramelized Maple Leaf Duck Breast with brandy-amaretto jus 2012 Tamarack Pinot Noir &quot\;French Connection&quot\; Third Course: Berkshire Pork Tenderloin Medallions with sharp cheddar polenta &amp\; dried cherry brandy sauce 2015 Eternal Cabernet Sauvignon &quot\;Dried Cherry Sidecar&quot\; Fourth Course: Brandy Cr&egrave\;me Brulee 2015 Poston Cabernet Sauvignon &quot\;Brandy Milk Punch&quot\;
LOCATION:Eritage Resort
UID:e.65.14339
SEQUENCE:3
DTSTAMP:20260417T220852Z
URL:https://business.wwvchamber.com/events/details/vintage-s-select-brandy-dinner-from-dw-distillery-14339
END:VEVENT

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