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PRODID:-//ChamberMaster//Event Calendar 2.0//EN
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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20240121T020000Z
DTEND:20240121T043000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Wine Immersion Series in Northern Italy - A 10 Part Series
DESCRIPTION:Italian Wine Immersion Series - Take a trip into the world of wines in Northern Italy... this 10-part series presents each wine region by looking at history\, geological events\, topography\, and climate\, and how those influence the wines. As of November 2023 - Italy is the world's largest producer of wine\, with an area of 1\,730\,000 million acres under vineyard cultivation. (Wikipedia)\n\n\n\nThe following Northern Italian Wine Regions will be covered:\n\n  Jan 20th - Foundation Fundamentals\n\n  Feb 3rd - Valle D'Aosta Region\n\n  Feb 17th - Piemonte Region\n\n  Mar 2nd - Liguria Region\n\n  Mar 16th - Lombardia Region\n\n  Mar 30th - Emilia-Romagna Region\n\n  Apr 13th - Trentino Region\n\n  Apr 27th - Alto Adige Region\n\n  May 11th - Veneto Region\n\n  May 25th - Friuli Venezia Giulia Region\n\n\n\nSign up for any individual class(es)\, or sign up for the entire series to receive a 10% discount (limited time offer only until the date of the first class). Each person attending receives an accompanying small charcuterie board with a mix of various cheeses\, crackers\, fruits\, sliced salami(s). May change with each class depending on regions under discussion.\n\nJoin Pendleton's Professional Sommelier\, Steve Machajewski\, all classes are on a Saturday evening (see listed dates under the Choose Dates Attending)\, starting at 6:30 pm. Doors open at 6 pm. \n\nAge-restricted to Adults 21+ *Tickets are not refundable but we can transfer you into another class or event at a later date.
X-ALT-DESC;FMTTYPE=text/html:<p><span style="font-size:14px"><span style="font-family:arial\,helvetica\,sans-serif">Italian Wine Immersion Series - Take a&nbsp\;<span style="color:rgb(68\, 68\, 68)">trip into the world of wines in Northern Italy... t</span>his 10-part series presents each wine region by looking at history\, geological events\, topography\, and climate\, and how those influence the wines. As of&nbsp\;</span></span><span style="color:rgb(63\, 72\, 85)\; font-family:inter\,helvetica\,sans-serif\; font-size:14px">November 2023</span><span style="color:rgb(63\, 72\, 85)\; font-family:inter\,helvetica\,sans-serif\; font-size:14px">&nbsp\;-</span><span style="color:rgb(63\, 72\, 85)\; font-family:inter\,helvetica\,sans-serif\; font-size:14px">&nbsp\;</span><span style="color:rgb(63\, 72\, 85)\; font-family:inter\,helvetica\,sans-serif\; font-size:14px">Italy</span><span style="color:rgb(63\, 72\, 85)\; font-family:inter\,helvetica\,sans-serif\; font-size:14px">&nbsp\;is the world&#39\;s largest producer&nbsp\;</span><span style="color:rgb(63\, 72\, 85)\; font-family:inter\,helvetica\,sans-serif\; font-size:14px">of</span><span style="color:rgb(63\, 72\, 85)\; font-family:inter\,helvetica\,sans-serif\; font-size:14px">&nbsp\;</span><span style="color:rgb(63\, 72\, 85)\; font-family:inter\,helvetica\,sans-serif\; font-size:14px">wine</span><span style="color:rgb(63\, 72\, 85)\; font-family:inter\,helvetica\,sans-serif\; font-size:14px">\, with an area of 1\,730\,000 million acres under vineyard cultivation. (Wikipedia)</span><br />\n<br />\nThe following Northern Italian Wine Regions will be covered:<br />\n&bull\; Jan 20th - Foundation Fundamentals<br />\n&bull\; Feb 3rd - Valle D&#39\;Aosta Region<br />\n&bull\; Feb 17th - Piemonte Region<br />\n&bull\; Mar 2nd - Liguria Region<br />\n&bull\; Mar 16th - Lombardia Region<br />\n&bull\; Mar 30th - Emilia-Romagna Region<br />\n&bull\; Apr 13th - Trentino Region<br />\n&bull\; Apr 27th - Alto Adige Region<br />\n&bull\; May 11th - Veneto Region<br />\n&bull\; May 25th - Friuli Venezia Giulia Region<br />\n<br />\nSign up for <u>any</u> individual class(es)\, or sign up for the entire series to receive a 10% discount (limited time offer only until the date of the first class). Each person attending receives an accompanying small charcuterie board with a mix of various cheeses\, crackers\, fruits\, sliced salami(s). May change with each class depending on regions under discussion.</p>\n\n<p>Join Pendleton&#39\;s Professional Sommelier\, Steve Machajewski\, all classes are on a Saturday evening (see listed dates under the Choose Dates Attending)\, starting at 6:30 pm. Doors open at 6 pm.&nbsp\;</p>\n\n<p>Age-restricted to Adults 21+ *Tickets are not refundable but we can transfer you into another class or event at a later date.</p>\n
LOCATION:
UID:e.65.19746
SEQUENCE:3
DTSTAMP:20260505T060546Z
URL:https://business.wwvchamber.com/events/details/wine-immersion-series-in-northern-italy-19746
END:VEVENT

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