Dining and Sensory Experiences at Waterbrook
Every Friday & Saturday until the end of October, Waterbrook is offering amazing dining and education experiences! Both days from 5-8pm, we offer our full menu and feature Tomahawk & Hatchet Ribeyes, or White Salmon. Choose your own unique rub and watch your dinner be BBQ'd with the Blue Mountains and our beautiful grounds in the background. On Fridays, from 6:30-7:30, we offer an interactive food and wine pairing. Taste six different small bites and see how they interact with different wines. These classes are lead by one of our Certified Sommeliers. On Saturdays, from 6:30-7:30, we have blending seminars! Taste as much as you need to make your blend just right. You can even design your own label and put the cork in your custom blend.
Date and Time
Friday Sep 6, 2019 Saturday Oct 26, 2019
Fridays and Saturdays 5-8pm
Location
Waterbrook Tasting Room
Fees/Admission
$40-$60
Website
Contact Information
Sarah Magill
(509)522-1262
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